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Profile
National Food Technology Research Centre (NFTRC) is a registered and incorporated company limited by guarantee.
NFTRC evolved from the Food Technology Research Services, which was a project under the then Botswana Technology Centre. It is a research and development organization funded by the Government of Botswana and reports to the Ministry of Agriculture.
From the very beginning, NFTRC has devoted its efforts to ensuring the availability of safe, quality and nutritious food to Batswana through a number of activities in the area of food quality, development and dissemination of food processing technologies as well as food and nutrition programmes.
As mandated by the Government of Botswana, NFTRC is geared towards generation of food technologies that enhance economic diversification, food security and quality through sustained end user focused research and development.
Our products / services (list)
Nutritional and Chemical Analysis (for food labelling)
Shelf-life Study (for food expiry date)
Skills Transfer Programmes (offers various food processing training)
Food- Product and Process Development
Food Safety Analysis
Food Sensory Evaluation
Nutritional and Dietetics Research and Consultancy
Test beds for production of test batches, for use in testing consumer acceptance of new products. Installed test beds include a dry-milling plant, a canning line, and a beverage processing and bottling plant.
B2B B2C - Product - Service Panel
Our Events
Nearby transport
Kanye
Southern District
Botswana